Weight Watchers Taco Casserole

I always love making casseroles for my family for dinner parties, holidays and even events like the Super Bowl. What I like about this recipe is that it is easy to prepare and always tastes great. I really enjoy this recipe with my family. Plus, it’s just 1 point per serving.

MAKES: 6 servings

🔹PersonalPoints: 1-4 personal points* per serving.
*This number shows the PersonalPoints™ range. The points will vary based on your individualized plan.

BLUE/PURPLE: 1 Point per serving
GREEN: 4 Points per serving

HOW DO I MAKE THIS WEIGHT WATCHERS TACO CASSEROLE?

1: In the first step, I saute meat, beans, onions, taco seasoning, sauce, and corn on medium-high heat until meat is browned.

2: And in the second step, I spoon half your meat mixture into your casserole dish in an even layer, top with a thin layer of sour cream, then sprinkle with some cheese.

3: Repeat. Cover with cheese.

4: Finally, I bake at 350 for 15 minutes, then I serve topped with diced tomatoes and green onions.

What I like about this recipe is that it is easy to prepare and always tastes great. I really enjoy this recipe with my family. Plus, it’s just 1-4 personal point per serving.

INGREDIENTS

• 1 lb ground chicken breast or turkey
• 1/2 diced white onion
• 1 can whole kernel corn
• 1 can of black beans
• 1 tbsp taco seasoning
• 2 tbsp taco sauce
• 1/4 cup fat-free sour cream
• 1/2 cup fat-free shredded cheddar cheese
• 1 cup diced fresh tomatoes
• 1/3 cup green onions

INSTRUCTIONS

1. In the first step, I saute meat, beans, onions, taco seasoning, sauce, and corn on medium-high heat until meat is browned.
2. And in the second step, I spoon half your meat mixture into your casserole dish in an even layer, top with a thin layer of sour cream, then I sprinkle with some cheese.
3. Repeat. Cover with cheese.
4. Finally, I bake at 350 for 15 minutes, then I serve topped with diced tomatoes and green onions.