1Amount Per ServingCalories108Total Fat1gSaturated Fat0gTrans Fat0gUnsaturated Fat0gCholesterol0mgSodium34mgCarbohydrates26gFiber3gSugar14gProtein2g
- 3 ripe bananas
- 3 tablespoons unsweetened cocoa powder
- 1 tablespoon raw agave
- Pinch of salt
- Slice the banana into rounds. Put the rounds in a closed and covered glass container, in the freezer, for at least two hours.
- Put the bananas in a blender and blend until the banana rounds are finely chopped.
- Add in the unsweetened cocoa powder, salt, and raw agave. Blend until it is combined and very creamy.