Weight Watchers Chocolate Banana Ice Cream


Nutrition Information



Serving Size

1Amount Per ServingCalories108Total Fat1gSaturated Fat0gTrans Fat0gUnsaturated Fat0gCholesterol0mgSodium34mgCarbohydrates26gFiber3gSugar14gProtein2g


  • 3 ripe bananas
  • 3 tablespoons unsweetened cocoa powder
  • 1 tablespoon raw agave
  • Pinch of salt


  1. Slice the banana into rounds. Put the rounds in a closed and covered glass container, in the freezer, for at least two hours.
  2. Put the bananas in a blender and blend until the banana rounds are finely chopped.
  3. Add in the unsweetened cocoa powder, salt, and raw agave. Blend until it is combined and very creamy.

Mock Ravioli

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