This Vegetable tortilla pizza recipe is the quintessential way to make individual pizzas that take just minutes to prepare thanks to easy low carb tortillas. They require a few ingredients (including cooking spray), yet are beautiful and flavorful enough to impress anyone you may be inviting over for a light snack or appetizer. All you have to do is pile the tortillas with veggies and shredded mozzarella. Then they only take minutes in the oven to melt the cheese and crisp up. All that’s left to do is top off the pizzas with some fresh tomatoes to add even more color and tie the rest of the ingredients together.
Ingredients
- 1 Low carb tortilla
- Aldi olive oil spray
- Aldis pizza sauce about a tbsp, some italian seasoning,
- powdered fennel i like it
- fresh sliced mushrooms
- spinach
- sliced tomato removed the seeds
- sliced red pepper
- 1 ounce of low fat mozzarella cheese shredded.
Instructions
- I take a LC tortilla, sprayed w Aldi olive oil, and i topped with some Aldis pizza sauce (about a tbsp), added some italian seasoning, and bit of powdered fennel (i like it) and then topped with fresh sliced mushrooms, spinach, sliced tomato (removed the seeds) and sliced red pepper and 1 ounce of low fat mozzarella cheese shredded. preheat oven bf putting in and cook until bottom is crunchy i cook in my toaster oven and last 4 min i put on air fryer so it gets crunchy. so good!!