Ingredients

  • ½ cup unsweetened applesauce or nonfat plain or Greek yogurt – I prefer using unsweetened applesauce. 
  • ½ cup zero point white sweetener- I use Lakanto Classic Monkfriut sweetener 
  • ½ cup skim milk or unsweetened almond milk 
  • 1 tsp vanilla extract  
  • 1 large egg 
  • 1 ½ cups all purpose flour or gluten-free flour 
  • 2 tsp baking powder 
  • pinch of salt 

Ingredients for the Cinnamon Swirl:

  • 1/2 cup zero point brown  sugarsweetener or regular brown sugar 
  • 2 tsp ground cinnamon 
  • 2 Tbsp light butter, melted 

Ingredients for the Crumb Topping:

  • ½ cup all-purpose flour or gluten-free flour 
  • ½ cup zero point brown sugar sweetener or regular brown sugar
    • 2 Tbsp light butter, slightly melted 
  • 1 tsp ground cinnamon

Instructions

Preheat oven to 350 degrees. Spray a 9×9 pan with non stick cooking spray. Set aside.

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