veggie pasta salad

Mostly veggie pasta salad in lite Olive Garden Italian. 3 points for a cup serving. Recipe makes 8 cups!

Ingredients

• Broccoli
• 1 cup s
• Tomato
• 1 cup s
• Cucumber
• 1 cup s
• Green bell pepper
• 1 cup s
• Ronzoni Tricolor rotini
• 2 and 3/4 cup s
• Olive Garden Light Italian Dressing
• 1/2 cup s
• Radishes
• 1/2 cup

Instructions

1. 1.prepare pasta according to box(boil to desired texture)
2. chop up veggies and toss in a bowl
3. Add cooked pasta to the veggies
4. 4 top with dressing