Ingredients:
Dressing
¼ cup sour cream
2 tablespoon honey softened
1 tablespoon Dijon mustard
1 tablespoon poppy seeds
salt to taste
Salad
4 cups chicken breast , cooked, chopped (about 2 chicken breasts)
1 cup pecans , chopped
½ cup dried cranberries
4 green onions , chopped
Instructions:
In a medium bowl, combine all dressing ingredients. Whisk until well combined. Add salt, to taste.
In a large bowl, combine all salad ingredients. Add salad dressing and toss to coat.
Add salt, to taste.