Cod Chowder
Fkkzzz
Ingredients Instructions Notes 3 WW points per serving. Nutrition Serving: 545g | Calories: 259kcal | Carbohydrates: 19g | Protein: 38g | Fat: 3.5g | Saturated Fat: 1.1g | Cholesterol: 77mg…
Uncategorized
Vanilla cheesecake ice cream
1 Point This Vanilla cheesecake ice cream Serves 4 The base for this rich ice cream is ZeroPoint nonfat cottage cheese, which purees to a smooth, ultra creamy texture with…
Three Ingredient Blueberry Dump Cake
3 points Sometimes a DUMP cake is the only kind of cake you have the energy to bake! The beauty of a dump is that in this case it is…
Mashed Cauliflower
1 head of cauliflower chopped and steamed; place in food processor with 3 Tablespoons of fat free Greek yogurt; a teaspoon of better than bouillon vegetable flavor; a 1 teaspoon…
Almond Cake Chocolate Chip Cookies
3 weight watchers points each Makes 26 cookies. This recipe is all about the real sugar and chocolate if you want to get these cookies down in points you could…
Lemon Blueberry Dutch Baby
Serves: 2 FOUR POINTS Ingredients Instructions Recipe Notes A cross between a puffed pancake and a popover, these Dutch babies are served in their baking dishes with fresh berries. Like…
Baked Blueberry Pancake
It’s my go to when I’m craving a substantial breakfast. Fills me up through mid-afternoon, sometimes until an early dinner. one weight watchers point for the pancake — one point…
Beef Barley Soup
Chochi
Ingredients For the Soup Base: 2 tablespoons olive oil 1 ½ lbs (700g) stew beef or chuck roast, cubed Salt and black pepper to taste 1 small onion, diced 2…
Zero-Point Fat-Bomb Fluff
Ingredients: Instructions: Nutritional Information (per serving, without fruit): SmartPoints (WW): Tips: Zero-Point Fatbomb Fluff is a satisfying and guilt-free treat that fits into a healthy eating plan. Whether you’re looking…
Peanut Butter Chocolate Protein pudding
4 Points Who wants a snack with 42G of protein?? This is Absolutely delicious. The entire bowl is only four weight watchers points. But it could easily be 2 servings.…