11Points
Total Time
3 hr 5 min
Prep
5 min
Serves
8
Difficulty
Easy
Ingredients
Non-dairy aerosol whipped topping
3 cup(s), thawed, divided
Unsweetened cocoa powder
¼ cup(s)
Yoplait Whips! Chocolate yogurt mousse
12 oz, or similar product
Reduced-fat graham cracker pie crust
1 crust(s)
Instructions
- In a large bowl, combine 2½ cups whipped topping, cocoa powder, and yogurt, stirring until well combined. Spoon the mixture into the pie crust. Cover and chill until set, about 3 hours.
- Cut the pie into 8 wedges. Top each serving with 1 tbsp of whipped topping.
- Serving size: 1 wedge
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