Chocolate Pie

11Points

Total Time

3 hr 5 min

Prep

5 min

Serves

8

Difficulty

Easy

Ingredients

Non-dairy aerosol whipped topping

3 cup(s), thawed, divided

Unsweetened cocoa powder

¼ cup(s)

Yoplait Whips! Chocolate yogurt mousse

12 oz, or similar product

Reduced-fat graham cracker pie crust

1 crust(s)

Instructions

1. In a large bowl, combine 2½ cups whipped topping, cocoa powder, and yogurt, stirring until well combined. Spoon the mixture into the pie crust. Cover and chill until set, about 3 hours.
2. Cut the pie into 8 wedges. Top each serving with 1 tbsp of whipped topping.
3. Serving size: 1 wedge