Chocolate Chip Cookie Cannolis

Ingredients:

For the Cannoli Shells:

  • 6 whole wheat or low-carb tortillas
  • Cooking spray (preferably olive oil spray)
  • 2 tablespoons powdered erythritol (or another sugar substitute)
  • 1/2 teaspoon ground cinnamon

For the Filling:

  • 1 cup fat-free ricotta cheese
  • 1/4 cup powdered erythritol (or another sugar substitute)
  • 1 teaspoon vanilla extract
  • 2 tablespoons mini chocolate chips (sugar-free for a lighter option)

Instructions:

  1. Prepare the Cannoli Shells:
    • Preheat the oven to 375°F (190°C).
    • Cut the tortillas into rounds using a cookie cutter or a round template.
    • Place the rounds on a baking sheet and lightly coat them with cooking spray.
    • Sprinkle powdered erythritol and ground cinnamon over the tortilla rounds.
    • Mold each round into a cannoli shape by gently folding it over a cylindrical object (like a rolling pin) and securing it with toothpicks.
    • Bake in the preheated oven for about 8-10 minutes or until golden brown. Allow them to cool before removing the toothpicks.
  2. Prepare the Filling:
    • In a bowl, mix the ricotta cheese, powdered erythritol, and vanilla extract until well combined.
    • Gently fold in the mini chocolate chips.
  3. Assemble the Chocolate Chip Cookie Cannolis:
    • Once the cannoli shells are cooled, carefully remove the toothpicks.
    • Using a piping bag or a zip-top bag with the corner cut off, fill each cannoli shell with the ricotta mixture.
  4. Optional:
    • Dust the filled cannolis with a sprinkle of powdered erythritol or cocoa powder for an extra touch.

Nutritional Information (Approximate Values):

  • Serving Size: 1 chocolate chip cookie cannoli
  • Calories: 110
  • Total Fat: 4g
    • Saturated Fat: 2g
    • Trans Fat: 0g
  • Cholesterol: 15mg
  • Sodium: 110mg
  • Total Carbohydrates: 14g
    • Dietary Fiber: 2g
    • Sugars: 0g
  • Protein: 5g

Note: Nutritional values can vary based on the specific brands and types of ingredients used. Adjustments may be needed based on personal dietary requirements.

These W-W Chocolate Chip Cookie Cannolis offer a delightful twist on the classic Italian treat, providing a lighter yet satisfying option for those seeking a sweet indulgence. Enjoy the combination of crispy, cinnamon-dusted shells and the creamy, chocolate-studded ricotta filling!

By Fkkzzz

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