Weight Watchers Blueberry Lemon bundt cake

Ingredients 

1 Sugarfree Vanilla Cake Mix 
3 eggs
1/3 cup unsweetened applesauce
Grated 1 lemon rind,
1 tsp lemon extract,
2 tsp lemon juice,
1 cup wild organic frozen blueberries,

Mix all ingredients into the cake batter mix. add 1 tsp flour sprinkled over the berries before I folded them into the batter.

Bake 325 for about 40 minutes. Top wasn’t very browned but you flip it over anyway from the Bundt pan.

I cut it into 12 pieces and figured it out at 4 points a piece.

Instructions

  1. Mix all ingredients into the cake batter mix. add 1 tsp flour sprinkled over the berries before I folded them into the batter.
  2. Bake 325 for about 40 minutes. Top wasn’t very browned but you flip it over anyway from the Bundt pan.

By Lasha

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