• Uncooked zucchini
  • 1 large
  • All-purpose flour
  • 1/4 cup s
  • Egg s
  • 1 item s (large)
  • Grated Parmesan cheese
  • 1/4 cup s
  • Seasoned breadcrumbs
  • 1/4 cup s


  1. cut zucchini into 1/2″ slices. put flour in shallow bowl, 2 eggs and 2 Tb water in another shallow bowl and whish, and bread crumbs and Parmesan in a 3rd shallow
  2. bowl. Dredge zucchini in flour, then eggs, then bread crumbs. Heat in airfryer at 400° for 9 minutes, flipping halfway through.

Recipe Notes

actual recipe calls for a half a cup of flour and a third a cup each of Parmesan cheese and breadcrumbs.

I measured what I had left and that’s how I came up with my measurements

By Fkkzzz

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