Weight Watchers Skinny Cranberry Orange Loaf or Muffins -2 points

5/5

This Skinny Cranberry Orange Loaf or Muffins are packed with cranberries and flavored with fresh orange juice! An easy muffin or loaf recipe that’s sure to be a favorite! This is delicius <3 <3


2 PersonalPoints™ per slice or muffin
Nutrition Information: Amount Per Serving: CALORIES: 97TOTAL FAT: 2gSATURATED FAT: 1gCHOLESTEROL: 18mgSODIUM: 213mgCARBOHYDRATES: 23gNET CARBOHYDRATES: 22gFIBER: 1gSUGAR: 3gPROTEIN: 2g

PREP TIME8 minutes

COOK TIME18 minutes

ADDITIONAL TIME30 minutes

TOTAL TIME56 minutes

Ingredients

  • 1 1/2 cup all purpose flour-I use Gold Medal flour 
  • 1 tsp aluminum free baking powder
  • 1 tsp baking soda
  • 1/2 tsp salt 
  • 1/2 cup water
  • 1 egg
  • 1/2 Tbsp vanilla extract
  • 4 Tbsp zero point brown sugar substitute- I use LAKANTO monk fruit golden sweetener
  • 4 Tbsp zero point white sugar substitute -I use LAKANTO monk fruit classic or baking sweetener
  • 2 Tbsp Land o’ Lakes made with canola oil light butter, melted or 3 Tbsp of unsweetened applesauce
  • 2-4 Tbsp freshly squeezed orange juice, about 2-3 oranges * see notes
  • Zest from two oranges
  • 1 1/2 cup fresh or frozen cranberries* see notes

    Instructions

  • Preheat oven to 350 degrees. Spray a 9.5-inch bread pan or 12-cup muffin tin with non stick cooking spray. Set aside.
  • In a large mixing bowl combine flour, salt, baking powder, and baking soda. Set aside.
  • In a separate medium size mixing bowl combine egg, water, sugar sweeteners, orange juice, vanilla extract, and orange zest. Stir until well combined.
  • Gradually add the wet ingredients into the dry ingredients and mix until JUST combined. 
  • DO NOT OVER MIX. (over-mixing will ruin the texture)
  • Before the two are completely incorporated add in melted butter or unsweetened applesauce. Stir just until barely combined.
  • Gently fold in the cranberries. Pour batter into prepared pan.
  • Bake for 40-45 minutes or 18- 20 minutes if you’re making muffins or until an inserted knife or toothpick comes out clean.

Buffalo Chicken Rice Bowls

Delicious high protein Buffalo Chicken Rice Bowls are made with chicken breast, black beans, brown rice, cheese and smothered in hot sauce. Perfect for meal

Read More »

Zucchini Boat Weight Watchers Taco Casserole

Ingredients Instructions Notes Toppings: Nutrition Information:  YIELD: 8 SERVING SIZE: 1Amount Per Serving: CALORIES: 205TOTAL FAT: 11gSATURATED FAT: 3gTRANS FAT: 0gUNSATURATED FAT: 6gCHOLESTEROL: 60mgSODIUM: 102mgCARBOHYDRATES: 11gFIBER: 3gSUGAR: 2gPROTEIN: 18g

Read More »

Bubble Up Chicken Pot Pie

Prep Time10 minsCook Time35 minsTotal Time45 mins Yield: 8 servings, 4 points per serving for blue and purple, 5 points per serving for green. Course:

Read More »

SEAFOOD SALAD

Ingredients: 16 oz. crab meat (preferably grated)1/2 cup celery, diced into small cubes3 tbsp. red onion, diced into very small cubes1/2 tsp. Old Bay Seasoning2

Read More »

allrecipesclub.com 2019 All Rights Reserved