Weight Watchers chunky monkey protein ice cream

This Chunky Monkey Protein Ice Cream is blended up in the CREAMi and is so creamy and delicious!

Amount Per Serving
% Daily Value*
Total Fat 14.9g19%
Saturated Fat 6.3g
Cholesterol 0mg0%
Sodium 195.5mg9%
Total Carbohydrate 43.4g16%
Dietary Fiber 4.5g16%
Sugars 27.1g
Protein 22.1g44%
Iron 0.5mg3%
Potassium 396.9mg8%
Folic Acid (B9) 27.4µg7%


  • 2 bananas
  • 1 cup milk + 1 tbsp (dairy or non dairy works)
  • ½ cup vanilla protein powder
  • 1 tsp vanilla extract
  • ¼ cup chocolate chips or chunks
  • ⅛ cup walnuts


  • Peel the bananas and slice them in half, place the 4 halves straight up in your container.
  • In small blender or blender bottle combine 1 cup milk, protein powder, vanilla extract and combine then pour over bananas.
  • Cover and place in the freezer on a flat surface for 24 hours.
  • Once frozen, place in your ninja creami and press ‘light ice cream’.
  • Once that is done it might slightly crumbly.  Add in 1 tbsp milk (only if it’s crumbly), chocolate and walnuts and press it down the middle, then put it back in the machine and press respin. 


  • Once you do the first spin, if there is no hole in the middle of the ice cream you can take a butter knife and put it down the middle, spin it and scoop some out so you can easily add your mix ins.

By Lasha

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