Ingredients

  • Cooked orzo
  • 1/2 cup s
  • Ken’s Steak House Lite balsamic
  • vinaigrette dressing
  • 1 1/2 tbsp
  • Fat free Crumbled feta cheese
  • 1 ounce
  • Dijon mustard
  • 2 Tbsp
  • Spice Island Gourmet Blends Herbes de
  • Provence
  • 1 tsp
  • Cucumber s
  • 1/2 cup s (sliced), sliced
  • Canned chickpeas garbanzo beans
  • 1/2 cup s
  • Red onion s
  • 2 Tbsp chopped, chopped
  • Cilantro
  • 1 Tbsp
  • Tomato es
  • 1/4 cup s
  • Dill
  • 1 tsp
  • Fresh lemon juice
  • 1 Tbsp

Instructions

  1. 1 Add liquids and spices to bottom of jar, then veggies then pasta then cilantro then feta

By Fkkzzz

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