Frozen Pineapple toasted coconut Chunks

They were AMAZING! 5 per serving 2 weight watchers points a serving!

Ingredients

• Sweetened coconut flakes
• 1/3 cup s
• Dole Tropical Gold Frozen pineapple
• chunks no sugar added
• 1/2 bag s
• Coconut extract
• 1 tsp
• Publix Plain nonfat yogurt
• 2/3 cup s
• Splenda No Calorie Sweetener Packets
• 3 packet s

Instructions

1. Just toast the coconut at 250 and keep stirring as it toasts. Mix yogurt, sweetener, and coconut extract. Dip pineapple into yogurt then toasted coconut. I froze to store, but leave out a few minutes before eating because they’re hard.

Recipe Notes

Makes 4 servings