this Jello chocolate cheesecake is basically a chocolate Mousse pie! It is 1 weight watchers point per slice-the recipe makes 8 servings,


  • Jell-O Chocolate reduced calorie instant pudding & pie filling 1 package s (4 points)
  • Fage Total 0% Nonfat Greek strained yogurt
  • plain 3 cup s
  • 3 Egg s
  • Splenda Granulated no calorie sweetener
  • 3 Tbsp 1 point
  • Vanilla extract
  • 1 Tbsp 1 point


  1. Add eggs, sugar substitute and vanilla extract to a mixing bowl and beat well.
  2. Add yogurt and pudding and mix well.
  3. Pour into a lightly greased pie dish.
  4. Bake at 350 degrees for 30 min.
  5. Put it in the fridge for at least 2 hours or overnight before serving.

By Fkkzzz

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