I converted an old favorite into a new Sugar Free, low point version! Cherry Dump Cake!
Ingredients
- •1 Box Sugar Free Yellow Cake Mix
- •2- 20 oz cans NSA Cherry Pie Filling
- •4 TBSP of Brummel & Brown Yogurt Butter
Instructions
- In a 11×13 Baking Dish Pour cherry pie filling.
- Next Add the cake mix. Sprinkle the cake mix over the cherry filling.
- Finally Add the Brummel & Brown Yogurt butter. Once melted pour the butter over the cake mix.
- Bake at 350° for 45 Min
Recipe Notes
Makes 15 Servings
Four points per serving on Weight Watchers