Bell Pepper Fully Loaded Nachos
0 points Check out this Bell pepper fully loaded nachos recipe a twist on classic nachos! Tricolor bell peppers make a colorful, tasty swap for chips, plus they are loaded…
0 points Check out this Bell pepper fully loaded nachos recipe a twist on classic nachos! Tricolor bell peppers make a colorful, tasty swap for chips, plus they are loaded…
Ingredients: Total SmartPoints for Entire Recipe: Approximately 14 SmartPointsPoints per Serving (Makes about 16 servings): Approximately 1 SmartPoint per piece (without toppings) Instructions: Nutritional Information (per serving): Tips: Benefits: Enjoy…
Ingredients Instructions
This epic nachos recipe is going to be the highlight of your afternoon, evening, buffet, or whatever meal or occasion you’re making them for. Aslong as you choose thick, sturdy…
Everyone loves stuffed bell pepper recipes, or at least nearly everyone. This one has stood the test of time and is as well-loved today as it always has been. Juicy…
Ingredients Casserole Ingredients: Sauce Ingredients: Instructions Sauce Directions: Notes 4 WW points per serving Nutrition Information Yield5Serving Size1Amount Per ServingCalories386Total Fat19gSaturated Fat4gTrans Fat0gUnsaturated Fat13gCholesterol109mgSodium975mgCarbohydrates16gNet Carbohydrates0gFiber3gSugar5gSugar Alcohols0gProtein39g
Ingredients: For the Shrimp: 1 pound large shrimp, peeled and deveined1 tablespoon olive oil1 teaspoon paprika1/2 teaspoon garlic powder1/4 teaspoon red pepper flakes1/4 teaspoon salt1/8 teaspoon black pepperFor the Rice:…
Preparing a homemade version of Taco Bell’s Power Bowl with chicken is an adventure in creating a nutritious and satisfying meal that bursts with flavor and freshness. The kitchen becomes…
Y’all we went crazy over these Extra Cheesy Cottage Cheese Chips! Just 3 ingredients and BOOM you’ve got a tasty High Protein Crunchy treat to satisfy that craving!! These crisps…
2 Points Serves 4 Peppers are delicious—especially when they’re vessels for cheese. Here, sweet baby bells are parcooked in the air fryer to soften, then stuffed with a blend baby…