Zucchini Boat Weight Watchers Taco Casserole

Ingredients

• 4 large zucchini
• 1 pound ground turkey
• 1 cup corn
• 1 cup black beans
• taco seasoning

Instructions

1. Cut zucchini length wise and scoop out inside.
2. Preheat oven to 350.
3. Cook ground turkey until brown and crumbled.
4. Add 2/3 cup water, taco seasonings, corn, black beans.
5. Stir together and scoop into zucchini boats.
6. Bake on 350 for 15 minutes.
7. Remove and top with your favorite toppings.

Notes

Toppings:

• Sour Cream
• Green onion
• salsa

Nutrition Information:

 YIELD: 8 SERVING SIZE: 1
Amount Per Serving: CALORIES: 205TOTAL FAT: 11gSATURATED FAT: 3gTRANS FAT: 0gUNSATURATED FAT: 6gCHOLESTEROL: 60mgSODIUM: 102mgCARBOHYDRATES: 11gFIBER: 3gSUGAR: 2gPROTEIN: 18g