Weight Watchers Blueberry Frozen Fluffy Dessert

5/5

Ingredients

  • 4 cups frozen blueberries, partially thawed
  • ½ cup water
  • 16 ounces fat free whipped topping, thawed
  • 1 cup fresh blueberries

Instructions

  1. In a blender, blend blueberries and water until smooth. Pour into a large bowl and mix in whipped topping until smooth.
  2. Mix in ¾ of the blueberries and then pour the mixture into a glass bread pan. (Optional step, line the pan with foil in order tobe able to lift the dessert out of the pan.)
  3. Sprinkle remaining blueberries over the top of the mixture. Freeze for 4-6 hours or overnight before removing from pan or slicing dessert in the pan.

Recipe Notes
Serves 6 – 2 WW points per serving

Taco Pie

It’s no surprise why keto taco pie is one of my most popular dinner recipes. With a few basic ingredients and 15 minutes of prep work, you’ve

Read More »

Mock Ravioli

1 package of meatballs prepared to bag 1 package sliced provolone cheese Italian seasoning (optional) 1 jar Raos for dipping. Preheat oven 350° Line pan with

Read More »

allrecipesclub.com 2019 All Rights Reserved