Weight Watchers 1 point Blueberry Lemon Cake

This Cake Makes 8-10 servings. Each serving is ONE point. You can add a dollop of fat free reddi whip for extra sweetness!

 Course Dessert

 Prep Time 10 minutes

 Cook Time 40 minutes

Ingredients

  • 1⁄2 cup white self-rising flour 6 Points
  • 2 lemons (0 Points
  • 4 oz Stevia In the Raw Sweetener Zero Calorie, Granulated 4 Points
  • 5 eggs 0 Points
  • 5 sprays cooking spray 0 points
  • 1/2 cup bluebberies 0 points

Instructions

  1. 1.Mix the sweetener and flour into a mixing bowl
  2. Squeeze the juice of 1 lemon into the mix
  3. With a hand grater zest both lemons and add the zest to the mix
  4. Separate the egg yolks from the whites. Keep the whites aside , beat the yolks and add it to the flour mixture.
  5. Whisk the egg whites. Fold it into the mixture. Add blueberries to the mixture.
  6. Spray the Cake pan. Then Add the mixture to the cake pan.
  7. BAKE FOR 20-30 MINUTES at 350 degrees and allow to cool.
  8. Mix the juice of the second lemon and 3 tsp sweetener and pour over the top of the cake and bake for another 10 minutes.

By Fkkzzz

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