Frozen Margarita Mousse

Ingredients

• 1 can (14 ounces) sweetened condensed milk
• 1/2 cup ready-to-drink margarita mix
• 1 tablespoon sugar
• 1-1/2 teaspoons grated lime zest
• 1 tablespoon lime juice
• 5 drops green food coloring, optional 
• 1 carton (8 ounces) frozen whipped topping, thawed
• pretzel topping:
• 1/3 cup finely crushed pretzels
• 4 teaspoons butter, melted
• 1 tablespoon sugar
• Lime slices

Directions

1. Combine first five ingredients; mix well. If desired, add green food coloring; fold in thawed whipped topping. 
2. For pretzel topping, combine pretzels, butter and sugar. Spoon lime mixture into 6 glasses; top each with about 1 tablespoon pretzel topping. Freeze until firm, 4-6 hours. Serve frozen with lime slices.

Nutrition Facts

3/4 cup: 490 calories, 17g fat (13g saturated fat), 37mg cholesterol, 207mg sodium, 68g carbohydrate (63g sugars, 0 fiber), 8g protein.