Blueberry Custard Bake

Today’s WW breakfast…so easy and Zero points for most (Note – On the WW diabetic plan fruit has points).


  1. 1.) Mash two bananas.
  2. 2.) Whip (stir) in two eggs.
  3. 3.) Toss in a handful of fresh blueberries.
  4. 4.) Pour into a greased 16 oz. baking dish – I used Ramekin/Soufflé cup
  5. 5.) Microwave for 3 1/2 minutes (or until cooked to desired firmness.)
  6. Sooooo good – like bread pudding without the bread. 

Recipe Notes

It’s like the custardy part of bread pudding (hence without the bread). I love custard so it works for me! Very sweet because of the banana and the blueberries add tartness – great combination. Loaded with flavor. It only takes four minutes to make it so worth a try. If you don’t like it, someone in your house probably will! Might compare it to a fruity tapioca without the pearls. Just creamy and delicious.

By Fkkzzz

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