Zero Point Weight Watchers Banana Soufflé Recipe

INGREDIENTS   INSTRUCTIONS  NOTES MAKES: 1 ServingPersonalPoints: 0-4 personal point* per serving.*This number shows the PersonalPoints™ range. The points will vary based on your individualized plan. Calories of The Recipe: 336kcal | Carbohydrates of The Recipe: 55g | Protein of The Recipe: 14g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 327mg | Sodium: 127mg | […]

Two Ingredient Air Fryer Tortilla Chips

3 points for all these tortilla chips! on Weight Watchers Instructions Recipe Notes I use avocado spray on them and then salt because I like crispy salty chips lol you can even add some nacho cheese popcorn seasoning to these too and it tastes like Doritos You really gotta watch them though cause they go […]

Strawberry Yogurt Jello 

So, it doesn’t look like much lol but this is my newest sweet tooth obsession. I know there are a lot of thoughts on Greek yogurt but I like it and use it a lot so I’m always excited when I come up with new uses for it – even better when I can find […]


1 can of black beans1 can of corn1 c chopped tomatoes1/4 diced red onion2tsp fresh lemon juice1 TBSP Apple cider vinegar1/2 c green pepper1/2 tsp kosher salt2 TBSP fresh parsleyToss and served over shredded chicken, canned chicken, or tuna. In a large bowl, add all salad ingredients and mix thoroughly. 0 ww point

White Chicken Chili

This White Chicken Chili is hearty, warming, creamy and perfectly comforting. It’s a great alternative to traditional beef chili and makes a simple, yet completely delicious dinner! Makes about 8 cups. 3 points per cup Servings: 8 servings Ready in: 50 minutes Prep 15 minutes Cook 35 minutes Ingredients Instructions Notes *Recipe updated to use […]


INGREDIENTS INSTRUCTIONS NUTRITIONAL INFORMATION for one prepared potato (2 halves):45 calories, 2.0g fat, .6g sat.fat, 2mg cholesterol, 118mg sodum, 142mg potassium, 5.6g carbs, .9g fiber, 1.5g protein.Weight Watchers SmartPoints: 1 (for one prepared potato–2 halves) Servings: 4-6 servings

chocolate mousse

Ingredients Instructions Notes TIP: Slice banana then place in a small sealable bag to freeze. Mousse can be made ahead, covered and kept in the fridge for up to 24 hours before serving. VARIATION: Add 2 tsp brandy with cocoa in Step 1 or swap yoghurt for plain, unsweetened soy yoghurt.